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Top bowls of creamy potato leek soup with crispy fried onions and celery leaves for a delicious dinner This easy and comforting soup is perfect for fall and winter meals. This delicious soup recipe makes enough for a family.
Potato Leek Soup Recipe: How to Make It
Learn how to make a classic french potato leek soup with this easy recipe Learn how to make a creamy and flavorful potato leek soup with simple ingredients and a quick leek top broth You'll need butter, leeks, garlic, potatoes, broth, thyme, bay leaves, cream, and salt and pepper.
This chunky potato leek soup is easy to make for a rich and hearty winter meal with sliced leeks and chunks of tender potato in every spoonful.
Deselect all 6 tablespoons unsalted butter 6 garlic cloves, finely chopped 3 leeks (white part only), thinly sliced 1 onion, chopped 1/2 cup dry white wine 1 1/4 pounds yukon gold potatoes, peeled. One with a potato ricer and one with a blender Find out why ricing potatoes is the key to avoiding a gluey texture and how to add buttermilk for tang and brightness.
